Come Experience the warmth in hospitality and pride in fine cuisine typically found only in Europe.
To café Tulip's unique atmosphere and culinary flare add heavenly desserts imported fresh daily from the world famous Payard Patisseria & Bistro in New York City and you have an outstanding new dining experience in Ridgewood! With a Mediterranean emphasis on vegetables and other fresh ingredients, Café Tulip delivers one of a kind recipes handcrafted with culinary Passion. The only local fine dining restaurant providing. "Continuous service" from 10am until 9pm Café Tulip's delights start in morning with payard pastries and croissants served with piping hot or cold gourmet coffee. Signature Turkish appetizers precede well-blamed lunch and dinner entrees which include salads, fish, "chicken chops" and more. While homemade sweets such as poached pear in wine sauce and Turkish dried apricots headline desserts the "icing on the cake" comes from an assortment of decadent choclate (and other) pastries Patisserie & Bistro! And where else in town can you go for a delightful afternoon tea served in delicate and unique European china teapots and teacups? Whether you are dining al Fresco or inside Café Tulips European Deco Café, don't be surprised if owners Lale Aktuz and Tomris Tekgurler also share their wonderful stories from Turkey and the rest of Europe and how they came to choose Ridgewood as the Spot they wanted to share their culinary dream.
Best Known For...
Fresh Turkish & Mediterranean food, homemade family receipes, warm friendly atmosphere, healthy, best quality.