| Cuisine Type |
Hours of Operation
Lunch: Mon - Sat: 11:30-4 Dinner: Mon-Sat: 5.30-11 Sun: 5.30-10 Brunch: Sun: 11:30 - 4.
• Not Required
This restaurant's average entree cost is Moderate
| || |
Opened, May 16th 2005. Frederick's on Madison is an Upper East Side modern, mediterranean restaurant that offers a French fare served to meet the expectations of our Madison Avenue clientele. Frederick's extends the European tradition of casually elegant dining, open for lunch and dinner - a truly differentiating factor for the area. From intimate dinners to corporate functions, presentations, business meetings, birthdays and private parties, Chef Sebastien Margand and our staff present delectable culinary experiences in a refined yet relaxed ambiance.