The Sun House Restaurant & Bar features Floribbean cuisine with an emphasis on fresh seafood and award winning salsas. Tangy sauces, seasonings and marinades which derive from the Caribbean and Latin America is an integral part of Floribbean cuisine.
Chef Darrell Mizell was instrumental in developing Floribbean Cuisine. Fresh regional ingredients and the clever fusion of fresh herbs and spices exemplify Chef Mizell's Cuisine.
The two story, 150 seat restaurant located at BridgeWalk, a landmark resort on Bradenton Beach offers indoor and outdoor dining with sweeping water views of the Gulf of Mexico and the Intracoastal Waterway.
Executive Chef Darrell Mizell is looking forward to offering his expertise as well as creating new and exciting dishes.
Hours: Mon - Sat 11:00AM - 10:00PM; Sun 11:00AM - 9:00PM.
The Sun House Restaurant & Bar is an active member of the following chambers of commerce: Anna Maria Chamber of Commerce, Longboat Key Chamber of Commerce, and Manatee County Chamber of Commerce (2004 Florida Chamber of Commerce of the Year).
Best Known For...
Grassy Key Grouper, Daily Lunch and Dinner features.
Reviews and Awards
1st place SRQ Salsa contest