Holly’s Farm to Table Cooking Class: August 12

Learn how to prepare delicious recipes so you can keep it simple in the kitchen and get outside to play!

Join us as we walk out into the fields with the farmer, harvest our vegetables, then head into the kitchen for a hands on cooking class. At the end of each class, we sit around the table to chat and enjoy the fruits of our labor- a delicious, freshly prepared dinner! Each class is different based on the availability of the produce in season.

Location: Cooking Class is held at the Brook Farm Project in New Paltz, New York

Date and Time: Tuesday: August 12, 2008 from 5:00 to 8:00 pm.

Fee: Each class costs $65. The price includes all of the ingredients, cooking instruction, and a freshly prepared dinner.

To Register: Visit www.nourishingwisdom.com or call 845-687-9666. Early registration is recommended as the classes tend to book quickly. Additional details and directions will be given at the time of registration.